PUD

PUD shrimp (Peeled Undeveined)

PUD shrimp, also known as peeled, undeveined shrimp, refers to shrimp that have been peeled (shell removed) but with the digestive vein left intact.

These vannamei shrimp have had their shells removed, making them convenient for cooking and eating, but the digestive vein along the back of the shrimp has not been removed. The vein can be removed by the consumer prior to cooking or can be left intact depending on personal preference.

Our PUD shrimp ensures the ease of fully prepared and shell-intact shrimp. With meticulous cleaning and the shell left intact, it offers a convenient solution for your needs.

Scientific name: LITOPENAEUS VANNAMEI

We guarantee the best quality vannamei shrimp on the market. Our PUD shrimp features:

Sizes: 16/20 to 91/110
Freezing options: semi IQF or IQF.
Packaging: 1 kg bags, 1 kg or 2 kg boxes.
Glazing: 0 to 30%.

We source our shrimp from many regions renowned for their shrimp production, including Ecuador, India, Thailand, Vietnam, Indonesia, and Venezuela.

Each country follows unique farming methods, all ensuring the highest quality vannamei shrimp. Our commitment to sustainability and responsible farming practices sets us apart as a trusted distributor of vannamei shrimp.

Whether you need a single pallet or a full container, we offer flexible import options. Contact us today to learn more about our exceptional shrimp and explore our DDP options for select clients.